Amount of 22:1 t saturated fatty acid in Turkey, all classes, heart, raw

Poultry Products

In 100 g (Grams) of Turkey, all classes, heart, raw there is 0 g of 22:1 t saturated fatty acid. Change amount

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22:1 t saturated fatty acid

22:1 t saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 t saturated fatty acid other than Turkey, all classes, heart, raw.

Turkey, retail parts, breast, meat only, with added solution, raw 0.044 g 0.04%
Turkey, skin, from retail parts, from dark meat, cooked, roasted 0.018 g 0.02%
Turkey, skin, from retail parts, from dark meat, raw 0.016 g 0.02%
Oil, flaxseed, cold pressed 0.014 g 0.01%
Salad dressing, ranch dressing, regular 0.012 g 0.01%
Oil, flaxseed, contains added sliced flaxseed 0.011 g 0.01%
Salad dressing, mayonnaise, regular 0.009 g 0.01%
Turkey, retail parts, thigh, meat only, cooked, roasted 0.009 g 0.01%
Sauce, horseradish 0.008 g 0.01%
Turkey, retail parts, drumstick, meat only, cooked, roasted 0.007 g 0.01%
Turkey, retail parts, breast, meat and skin, with added solution, raw 0.007 g 0.01%
Turkey, retail parts, thigh, meat and skin, raw 0.007 g 0.01%
Salad dressing, coleslaw 0.007 g 0.01%
Potatoes, hash brown, refrigerated, prepared, pan-fried in canola oil 0.005 g
Salad dressing, italian dressing, commercial, regular 0.005 g
Crackers, standard snack-type, regular 0.005 g
POPEYES, Coleslaw 0.005 g
Turkey, retail parts, breast, meat only, with added solution, cooked, roasted 0.005 g
Turkey, retail parts, wing, meat only, cooked, roasted 0.005 g
Turkey, retail parts, thigh, meat only, raw 0.005 g
Turkey, all classes, heart, raw

Turkey, all classes, heart, raw is a type of Poultry Products. The most significant nutrients in Turkey, all classes, heart, raw are listed below.

Water 74.47 g 74.47%
Energy (calorie) 140 kcal
Energy (joule) 586 kJ
Protein 16.7 g 16.7%
Total lipid (fat) 7.44 g 7.44%
Ash 0.99 g 0.99%
Carbohydrate, by difference 0.4 g 0.4%
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 18 mg 0.02%
Iron, Fe 3.7 mg
Magnesium, Mg 21 mg 0.02%
Phosphorus, P 183 mg 0.18%
Potassium, K 179 mg 0.18%
Sodium, Na 129 mg 0.13%
Zinc, Zn 3.21 mg
Copper, Cu 0.488 mg
Manganese, Mn 0.102 mg
Selenium, Se 35.4 µg
Vitamin C, total ascorbic acid 3 mg

Nutrients in Turkey, all classes, heart, raw